Welcome to Harmony Market Garden! Nestled in the heart of South Texas, our small-scale, human-powered farm is dedicated to growing high-quality, nutrient-dense vegetables and producing raw honey straight from our hardworking bees. We cultivate just a quarter-acre of land, but with careful planning and regenerative methods, we make the most of every square foot. Our commitment to responsible land stewardship means we never use synthetic chemicals, opting instead for natural solutions that enrich the soil, support biodiversity, and promote long-term sustainability. Thanks to our region’s mild climate, we’re able to offer fresh, seasonal produce to our community year-round.
Harmony Market Garden is owned and operated by wife and husband team Ellie Pavliska and Cody Bates. With a passion for healthy food and vibrant ecosystems, we prioritize soil health through no- and low-till practices, composting, and cover cropping. By fostering living soil, we’re able to grow a diverse selection of vegetables that are bursting with both nutrients and flavor. Our approach not only benefits the environment but also ensures that every bite of our produce reflects the care and attention we put into our farming.
When you choose to support Harmony Market Garden, you’re not just buying food—you’re investing in local agriculture, sustainable practices, and a healthier food system. Whether it’s a crisp head of lettuce, a sweet and juicy tomato, or a jar of golden honey, everything we grow and harvest is fresh, safe, and delicious. We’re honored to share our harvest with you and look forward to nourishing our community, one season at a time!